Tribe.net. Local Connections LiaBear http://allergyawarenessarena.tribe.net/thread/7c4cd786-db2e-4334-8e74-26ae2e4c1abd#ad4fcc4d-9c6c-421a-a4b9-001bd964b6c6 2009-04-17T20:53:15Z 2009-04-17T20:53:15Z

I'm not sure but I would look to vegan recipes to see what they use (even if it's not for breading shrimp lol)

LiaBear 2009-04-17T20:53:15Z Chandani http://allergyawarenessarena.tribe.net/thread/7c4cd786-db2e-4334-8e74-26ae2e4c1abd#3d554b42-ba6a-45fe-b568-1b4b4d105e62 2009-04-04T18:31:29Z 2009-04-04T18:31:29Z

I recently was diagnosed with an egg allergy, plus sensitivities to about 20 other foods such as yeast, wheat, gluten, oats, milk etc). I am trying to find some sort of "binder" for dredging food. For instance, I would like to make coconut shrimp and marinated the shrimp in coconut milk but when I dredged it in the coconut flakes, they really didn't stick well. Can egg replacer work as a binder? Other suggestions of binders? Thanks, Debbie

Chandani 2009-04-04T18:31:29Z